This delicate, high-grown green tea from the pristine Anhui (Yellow Mountain) region of China is scented with fragrant jasmine blossoms and makes a sublime, well-balanced cup of tea. Steep carefully with water heated to the correct temperature and do not over steep for perfect cup of tea.
Premium whole leaf Chinese green tea, Anhui region
Contains moderate-low caffeine
Approximately 24-30 servings per 2 oz. pouch
Serving size is 8 fluid ounces
Use 175° water, steep for 3 - 4 minutes
Leaves can be steeped several times or until the flavor is exhausted