A delightfully floral Earl Grey blend with black Ceylon tea scented with oil of bergamot, lavender flowers, and a dash of vanilla produces a light bodied cup of tea, perfect for afternoon tea. Enjoy with buttery shortbread or a sponge cake such as Victoria sponge.
- Premium whole leaf Ceylon black tea
- Contains caffeine
- Approximately 24-30 servings per 2 oz. pouch
- Serving size is 8 fluid ounces
- Use boiling water, steep for 3 minutes
